Chapel House Blend
The Chapel House was the still, sacred heart of every English castle – where faith, family, and the realm’s deepest values were kept safe behind stone walls.
Chapel House Blend is that sanctuary in coffee form: medium-bodied with soft maple-syrup sweetness, hints of pecan, and a toffee-milk finish that feels like Sunday morning in the English village you grew up in.
Every bag funds the quiet defence of those same values.
A two bean speciality Arabica blend with beans from Guatemala grown in the volcanic soils of tropical valleys and coffees from Cerrado Minas in Brazil.
A medium bodied espresso of soft acidity, with a maple syrup sweetness and hints of pecan.
As a milk based coffee, Chapel House Blend presents milk chocolate and toffee flavours ensuring a deliciously smooth coffee.
Recommended for:
- Silky Espresso
- Easy drinking lattes, cappuccinos & flat whites
- Strong filter coffee